Reuben 10.00 Thinly sliced corned beef piled high on grilled marble rye with Swiss cheese, sauerkraut, and Thousand Island dressing.

The Soonipi

The Soonipi 13.00 Haddock filet topped with lettuce, tomato, and onion. Served with French fries, tartar sauce, and fresh lemon. Your choice of grilled, blackened, or fried haddock.

Anchorage Burger

Anchorage Burger 9.00 8 oz. Angus burger topped with lettuce, tomato, onion, and pickles on a grilled brioche bun. Add Mushrooms, Caramelized Onions – $1.00 Add Blue Cheese, Feta, Sliced Cheese or Special Sauce – $1.00 Add Bacon – $2.00